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Elske
€€€ · Farm-to-Table
Fermented foodsLocally sourcedOrganic
1350 W Randolph St, Chicago, IL 60607, USA
Michelin-starred Danish-inspired tasting menus built around hyper-seasonal Midwest produce and fermentation.
Opening hours
Monday17:30 – 21:00
TuesdayClosed
WednesdayClosed
Thursday17:30 – 21:00
Friday17:30 – 22:00
Saturday17:00 – 22:00
Sunday17:00 – 21:00
1 votesSuggested by Katharina
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