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Café No. 15 Potsdam

€€ · Mediterranean Café

Mediterraneanvegetarianhealthy
Brandenburger Straße 15, 14467 Potsdam

Café No. 15, also called Das Gartencafé, is a Mediterranean-inspired garden café on Brandenburger Straße in Potsdam's Innenstadt. Set on the central pedestrian street, it pairs a plant-filled, warm-toned interior with a winter garden and seasonal garden seating. The menu runs from breakfast and Greek-style platters to sandwiches, Mediterranean plates like the Bowl No. 15, and baked pumpkin with feta, plus coffee specialties, homemade cakes, and ice cream. Fresh in-house waffles with rotating sweet toppings are served Friday to Sunday from 2 pm. The space is barrier-free, and weekend tables for groups need a reservation.

Opening hours

Monday09:00 18:30
TuesdayClosed
Wednesday09:00 18:30
Thursday09:00 18:30
Friday09:00 19:30
Saturday09:00 19:30
Sunday09:00 18:30

Frequently asked questions

What does Café No. 15 in Potsdam offer?+

It is a garden café with a Mediterranean-leaning menu: breakfast and Greek-style platters, sandwiches, Mediterranean dishes such as the Bowl No. 15 and baked pumpkin with feta, plus coffee specialties, homemade cakes, and ice cream. Fresh in-house waffles with changing sweet toppings are served Friday to Sunday from 2 pm.

Where is Café No. 15 located?+

At Brandenburger Straße 15, 14467 Potsdam, on the central pedestrian shopping street in Potsdam's Innenstadt. The venue is barrier-free and has a winter garden as well as seasonal garden seating.

What are the opening hours?+

Monday, Wednesday, Thursday and Sunday from 9:00 to 18:30, Friday and Saturday from 9:00 to 19:30. The café is closed on Tuesdays.

Do I need a reservation?+

On weekends a reservation is required for groups of three or more, with fixed time slots. For celebrations there is a Festtags-Paket with table decoration, candles, and cake, bookable by phone.

Are there vegetarian and vegan options?+

Yes, the café is known for healthy vegetarian and vegan options within its Mediterranean-inspired menu, including plates like the Bowl No. 15 and baked pumpkin with feta.

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