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Suggest a photoGèa Chelsea
€€€ · Mediterranean Organic
Gèa Chelsea is a modern Greek and Mediterranean bar and restaurant in London, on Park Walk in Chelsea. The menu leans on seafood and Mediterranean produce, with signature plates such as Succulent Octopus, Seabass Delight, Tuna Tataki, Colourful Prawn Linguine and a Signature Meze Platter, plus a Rib-Eye Steak. Bread is homemade and the olive oil is sourced from Greece. Vegetarian and vegan dishes are marked on the menu, so plant-forward and nutrition-minded diners have clear options. Signature cocktails include the Gaia Martini, Ouzo Fresh and Deep Passion. The setting is sleek and airy, with outdoor seating.
Opening hours
Frequently asked questions
What kind of restaurant is Gèa Chelsea?+
It is a modern Greek and Mediterranean bar and restaurant on Park Walk in Chelsea, London. The kitchen focuses on seafood and Mediterranean ingredients, using homemade bread and olive oil sourced from Greece.
Are there vegetarian or vegan options?+
Yes. The menu marks vegetarian (V) and vegan (VG) dishes, for example the Baked Potato Delight, so plant-forward diners have clear choices alongside the seafood plates.
What are some signature dishes?+
Popular plates include the Signature Meze Platter, Succulent Octopus, Seabass Delight, Tuna Tataki and Colourful Prawn Linguine, with a Rib-Eye Steak for meat eaters.
When is Gèa Chelsea open?+
It opens from the evening on Tuesday to Thursday and from midday on Friday, Saturday and Sunday. It is closed on Monday. Check the website for the current schedule before visiting.
Where is it located and is there outdoor seating?+
Gèa Chelsea is at 7 Park Walk, London SW10 0AJ, in the Chelsea area of southwest London. It offers outdoor seating and reservations can be made through its website or OpenTable.
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