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Suggest a photoGives A Fork Geneva
€€ · Plant-Based
Gives A Fork is a vegetarian restaurant with extensive vegan options in Geneva, in the Jonction district at Rue David-Dufour 8. The kitchen leans into international fusion with strong Southeast Asian influences and creative plant-based takes on global dishes. Signature plates include the "Chan Clan" crispy mushrooms with satay sauce, mushroom naan, rendang curry, tofu tacos and vegan burgers such as the Dirty Mushroom and Forking Avocado, alongside shakshuka and mezze-style sharing plates. The casual, pink-toned room adds a chef's table feel, weekend brunch and an outdoor terrace. Dinner sits at a moderate level for Geneva.
Opening hours
Frequently asked questions
What kind of food does Gives A Fork serve?+
It is a vegetarian restaurant with extensive vegan options, focused on international fusion with strong Southeast Asian influences. Signature dishes include the Chan Clan crispy mushrooms with satay sauce, mushroom naan, rendang curry, tofu tacos, shakshuka and vegan burgers like the Dirty Mushroom and Forking Avocado.
Is Gives A Fork fully vegan?+
The restaurant is vegetarian, and almost everything on the menu can be made vegan, with vegan options clearly available. It previously ran as fully vegan before shifting to a vegetarian format.
Where is Gives A Fork located in Geneva?+
It is at Rue David-Dufour 8, 1205 Genève, in the Jonction district.
What are the opening hours?+
It opens Tuesday to Sunday. Dinner runs from 18:00 to 23:00 Tuesday through Saturday, and daytime service from around 10:00 or 11:00 to 15:00 is offered Thursday, Friday, Saturday and Sunday. It is closed Monday.
What is the price level and atmosphere?+
Prices are moderate for Geneva, with reviewers noting reasonable value. The room is casual and vibrant with pink-toned interiors, a chef's table feel and an outdoor terrace, and reservations are recommended.
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